Showing posts with label peanut butter. Show all posts
Showing posts with label peanut butter. Show all posts

1/11/17

Je Suis Ici Pour Manger

The beginning of January has been eventful on the eating front.  I've had several friends here who have been enablers when it comes to my food habits, and it has been dreamy.

Pastries at Angelina
My recent food adventures range from experiences like trying to find my favorite American foods, to partaking in extravagant tea-time rituals.  

The first thing I thought about when I landed in Paris was where I would find peanut butter.  Okay, maybe the first thing I thought about was seeing my boyfriend.  But, I would safely say it was at least the fifth or sixth thing I thought about.  Peanut butter is to the American body as gasoline is to une voiture.  It is fuel and we guzzle it.  My local Intermarché does not sell the stuff.  The first place I found it was at Le Bon Marché in Paris.  Which, for those of you who don't know, is a foodie destination.  As such, it is absurdly expensive.  They stock Mississippi Belle in 18oz jars for more than 10€!  This brand is not even made exclusively of peanuts.  Later, I found some awesome organic peanut butter at Biocoop for a more reasonable 4€.  It may very well be the most delicious peanut butter I've tasted.  

The proof

My new favorite peanut butter


Obviously, I did not spend money on peanut butter at Le Bon Marché, but I did indulge in a few other little pleasures.  A portion of Pont-l'Évêque and a few squares of Valrhona.  On my way home, I stopped at my local Festival des Pains for a baguette traditional to eat alongside my cheese.  No words can describe how supremely French I feel with a baguette sticking out of my bag as I stroll along.  

Pont-l'Évêque


Alpaco, Abinao, and Caraibe remain my favorites
Have baguette; will travel

Last week, I had the pleasure of spending an hour or so at Angelina for a famous chocolat chaud with the lovely French-speaking Sarah.  Sarah lived in Paris to study and speaks French very well.  I even heard our server saying so.  The original Angelina is on Rue de Rivoli and contains a clean boutique and an upscale dining area.  Sarah told me that Coco Chanel, who lived at The Ritz nearby, took her morning nourishment in this beautiful dining room.  

Chocolat Chaud

photo by Sarah
The place was full and busy with tourists.  The chocolat chaud was 9€.  I'm no Coco Chanel; I can't afford a 9€ beverage each day, but the stuff was worth it.  I will be hard-pressed to find a better cup of chocolate.  Just to make sure that my body was completely full of sugar, I ordered a Mont-Blanc Chocolat as well.  If you're into chestnut and chocolate, follow my lead.

Mont-Blanc Chocolat


I've had a few other lovely food and coffee adventures and I'm sure that before another day goes by, I'll have even more.  

Boulangerie on Île Saint-Louis


2/21/16

Double the Birthdays, Double the Cake

Excuses to make cake are always welcome.  Especially when the cake is to celebrate the birthdays of family.

For the gal: Chocolate Cake with Milk Chocolate Peanut Butter Ganache
For the guy: Chocolate Cake with Dark Chocolate Coffee Ganache

All finished with whipped cream.





1/19/16

Popcorn with Peanut Butter Chocolate

New Year, new resolutions about blogging more consistently.

It's National Popcorn Day! Sharing a recipe to take your popcorn to the next level seems appropriate.
As a pastry chef, I'm always looking to bring a little sweetness to the world of snacks.  What goes better with sweet than salty?

Recipe

-popped corn (I use an air popper)
-salt
-55 grams dark chocolate
-10 g cocoa butter (or coconut oil)
-85 g peanut butter
-1/4 tsp. vanilla extract

Arrange popcorn in a single layer in any dish, salt to taste.  In the microwave or in a bowl over a pot of simmering water, melt together the remaining ingredients, stirring frequently.  Pour mixture into a piping bag and drizzle over popcorn.  Let set and enjoy!

If you have any leftovers, pour it over your ice cream.